Sustainability

In line with the Fox family’s long-standing legacy of responsible tourism, their entire operations make use of a circular economy model to minimise their environmental impact, while maximising the sustainable use of natural resources. You can see much of this in action during a visit to Mufindi Highland Lodge, the epicentre of their operations. Their organic vegetable garden and working livestock farm supplies their properties with fresh produce, cheese and meat, alongside Arabica coffee and roasted macadamia nuts. What the Fox family don’t produce or supply themselves is sustainably sourced from their trusted suppliers in Dar es Salaam. Meanwhile, the Foxes Community and Wildlife Conservation Trust prioritises conservation and our commitment to community engagement.